Friday Family Favorites: Perfect Pie Crust
Author: The Daily Dabble
Prep time: 45 mins
Total time: 45 mins
Quick, Easy and Reliable Pie crust
Ingredients
  • 2 cups all purpose flour
  • ½ teaspoon salt
  • ¾ cup unsalted butter
  • ¾ cup crisco
  • 2 eggs
  • 1 tablespoon white vinegar
  • ¼ + 2 tablespoons cup cold water
Instructions
  1. Combine the flour, salt, butter and crisco into a mixing bowl.
  2. Mix together until there are pea sized balls
  3. Combine 1 egg, vinegar and ¼ cup cold water
  4. Pour egg mixture into flour mixture and stir until dough comes together
  5. Separate dough into 2 balls and place individually into plastic bag.
  6. Freeze for 30 minutes before rolling out.
  7. Roll out dough and use for any recipe where a pie crust is needed!
Recipe by The Daily Dabble at https://thedailydabble.org/friday-family-favorites-perfect-pie-crust/