Cuisine: Dessert
Author: The Daily Dabble
Prep time: 10 mins
Cook time: 20 mins
Total time: 30 mins
Quick and easy; soft and chewy cookie cake
- 3 tubes cookie dough
- ¾ cup corn syrup (just under ¾ cup works best)
- ¾ teaspoon cream of tarter
- ¼ cup butter
- ¼ cup crisco
- ¼ cup milk
- 1-2 teaspoons vanilla
- 6 cups powdered sugar
- dash salt
- Mix together cookie dough, corn syrup and cream of tarter until smooth.
- Spread into 11/17 cookie sheet that is lined with either silpat or parchment paper
- Bake at 350 for about 20 minutes until just soft and chewy.
- Let cool and remove from pan.
- Ice with your favorite icing.
- To make icing-cream butter
- Add remaining ingredients and mix on low until incorporated
- Once ingredients have been mixed together beat on high for 5 minutes to make light and fluffy.
Recipe by The Daily Dabble at https://thedailydabble.org/its-a-great-cookie-cake/
3.2.1275